If you want to eat the best dosa for 60 rupees, then reach here, there is a queue for the amazing taste

If you want to eat the best dosa for 60 rupees, then reach here, there is a queue for the amazing taste


Satyam Katiyar/Farrukhabad: Making dosa is not everyone’s cup of tea. This is the reason why many South Indian shops fail. But there are some shops where people line up to eat dosa. The South Indian food shop in Fatehgarh, Farrukhabad is also very famous. The dosa available here is very special and tasty.

Best dosa is available here since last 25 years
Many types of dosa are served here including paneer dosa and masala dosa. Shopkeeper M Pandey said that dosa is available here from 60 to 200 rupees. The income is three to four thousand rupees per day. Whereas, sixty to seventy thousand rupees are earned in a month. This shop is 25 years old. Time has changed, years have changed, but the taste available at this shop has not changed. It is still the same till date.

Why is the South Indian food available here special?
Shopkeeper M Pandey said that many different types of spices are used in the dosa made here. All these types of spices are prepared at home. Which enhances the taste of the food. This shop is a place for dosa lovers where there is a crowd of people from morning to evening. The paneer dosa available here is a favorite of many people.

Read this also: 10 types of dosa are available here, the shop is 45 years old, starting from just 60 rupees

Learn the recipe for making Dosa
To make tasty dosa, you should have a large sized pan. On the other hand, good quality oil is used to make dosa. First of all, the pan is heated and oil is poured on it. After this, the paste is prepared. It is spread on the pan and spread well. After heating for some time, the mixture is cooked well and turns red. Then paneer is added to it and green vegetables are added to it. After this, the dosa is placed on a plate and it is also tasted with sambhar, coconut and other chutneys.

Tags: Food 18, Local18, UP news



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